ART 2-4 DRUM ROUNDER PIETROBERTO

- Compact and silent machine suitable for industrial and handcraft baking plants

- Drum internal manufactured with materials that comply with FDA 21 CFR 177.2470 and EEC

regulations

- Synthetic outlet belt, easy to remove

- Stainless steel removable flour sprinkler with adjustable dusting

- Timer to set the duration of the work cycle

- The speed of the moulding drum can be continuosly varied (rounds soft and hard dough)

- Possibility of functioning at one, two or three rows

- The pocket drum can be easily exchanged

- Stainless steel flour depositor

- Mounted on casters

 Thanks to the possibility to work hydrated dough from 50 to 80%, the drum divider and rounder can guarantee production flexibility with up to max 3.000 pieces per hour (ART2) and up to max 6.000 pieces per hour (ART4)

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ART 2 TECHNICAL DATA

Weight range (with different drum moulders): between 50 gr. to 230 gr.

Pocket drums available (moulding weight range): 50 gr., 60 gr., 70 gr., 80 gr., 100 gr., 110 gr., 125 gr.,140 gr., 190 gr., 230 gr.

Hourly production: 3000 pcs/hour max

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ART 4 TECHNICAL DATA

Weight range (with different drum moulders): between 50 gr. to 100 gr.

Pocket drums available (moulding weight range): 50 gr., 60 gr., 70 gr., 80 gr., 90 gr., 100 gr.

Hourly production: 6000 pcs/hour max